Alaska pollock Nutrition facts
Alaska pollock

Alaska Pollock is a whitefish species that live in the cold, clean waters of the Bering Sea, the Gulf of Alaska to the coasts of Japan's ocean. They are members of the family Gadidae, which includes both Pacific cod and Atlantic cod.
Scientific name: Gadus Chalcogramma. Other common names include walleye pollock, snow cod, Pacific tomcod, Pacific pollock, Pazifischer Pollack, Suketôdara, Abadejo de Alaska, etc.
Nutrition Principle | Nutrition Value | Percentage of RDA |
---|---|---|
Principle | ||
Energy | 92 Kcal | 4.5% |
Carbohydrates | 0 g | 0% |
Protein | 19.4 g | 34.5% |
Total Fat | 0.98 g | 5% |
Cholesterol | 71 mg | 23% |
Dietary Fiber | 0 g | 0% |
Vitamins | ||
Folate total | 3 μg | <1% |
Niacin | 3.27 mg | 20% |
Pyridoxine | 0.287 mg | 22% |
Riboflavin | 0.185 mg | 14% |
Thiamin | 0.047 mg | 4% |
Vitamin-A | 46 IU | 1.5% |
Vitamin-C | 0 mg | 0% |
Electrolytes | ||
Sodium | 86 mg | 5.7% |
Potassium | 356 mg | 7.5% |
Minerals | ||
Calcium | 60 mg | 6% |
Iron | 0.46 mg | 6% |
Magnesium | 67 mg | 17% |
Phosphorus | 221 mg | 31% |
Selenium | 36.5 mg | 66% |
Zinc | 0.47 mg | 4.25% |